Carmelas Brick Oven Pizza and Wine Bar

772-286-0877

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Full tray serves 18-20 guests, Half tray serves 8-10 guests.

*Two half Trays equal less than one full tray*

48-hour notice required for most entrees

Salads:

Caesar Salad:                                     Half: $45.00      Full: $90.00

House Salad:                                      Half: $50.00      Full: $100.00

• Mixed greens, tomatoes, red onion, mushrooms, artichoke hearts, black olives, house balsamic vinaigrette

Greek Salad:                                      Half: $45.00      Full: $100.00

• Romaine, kalamata olives, feta, red onion, tomatoes, red wine vinaigrette

Antipasto Salad:                                 Half: $60.00      Full: $120.00

• Mixed greens, cured Italian meats, cheese, artichoke hearts, mushrooms, olives, red onion, balsamic vinaigrette.

Carmela’s Goat Cheese Salad:              Half: $50.00      Full: $120.00

• Mixed greens, apples, walnuts, tomatoes, goat cheese, apple vinaigrette

Tomato Caprese:                                 Half: $60.00      Full: $120.00

• Thick cut sliced tomato, mozzarella cheese with a basil vinaigrette.

Entrees:

Chicken Parmigiana:                           Half: $95.00      Full: $190.00

• Crispy chicken breast topped with our homemade marinara sauce and mozzarella cheese.

Chicken Picatta:                                  Half: $95.00      Full: $190.00

• Seared chicken breast in a white wine sauce and capers

Chicken Marsala                                 Half: $95.00      Full: $190.00

• Sauteed chicken breast, mushrooms, sweet marsala wine reduction

Chicken Francaise                              Half: $95.00      Full: $190.00

• Egg battered pan-fried chicken in a white wine butter sauce

Chicken Mediterranean Half:                Half: $100.00    Full:$200.00

• Sauteed chicken breast, artichoke heats, kalamata olives, capers, white wine sauce

Prince Edward Island Mussels              Half: $100.00    Full:$200.00

• Marinara or Bianco: white wine, garlic tomato, basil

Eggplant Parmigiana                          Half $95.00       Full: $190.00

Eggplant Joella                                  Half: $100.00    Full: $190.00

• Crispy eggplant, layered with ricotta, mozzarella, marinara sauce

Pastas:

Spaghetti and Meatballs                              Half: $75.00      Full: $145.00

Penne Ala Vodka                                        Half: $75.00      Full: $145.00

• Prosciutto, onions

Cheese Ravioli                                            Half: $70.00      Full: $140.00

Manicotti                                                   Half: $70.00      Full: $140.00

Baked Ziti                                                 Half: $70.00      Full: $140.00

Angel Hair Garlic and Oil                             Half: $60.00      Full: $120.00

• Plum tomatoes, basil

Sausage & Broccoli Rabe Rigatoni                Half: $85.00      Full: $170.00

• Sauteed broccoli rabe, Italian sausage, roasted garlic, plum tomatoes and white wine sauce

Penne, Broccoli & Chicken                           Half: $80.00      Full: $170.00

• Light butter garlic sauce

House Made Meat Lasagna                          Half: $90.00      Full: $180.00

Seafood Pastas:

Linguini & Clams                                        Half: $100.00    Full: $200.00

• White or Red sauce

Lobster Ravioli                                           Half: $100.00    Full: $200.00

• Tomato Cream Sauce

Shrimp Angelica                                         Half: $100.00    Full: $200.00

• Fusilli pasta, shrimp, artichokes, spinach, mushrooms & tomatoes in a light cream sauce.

Shrimp Fra Diavolo                                     Half: $100.00    Full: $200.00

• Sauteed shrimp, spicy marinara served over pasta.

Sides:

Italian Sausage and Peppers                        Half: $50.00      Full: $100.00

Housemade Meatballs                                 Half: $50.00      Full: $100.00

Broccoli                                                     Half: $40.00      Full: $80.00

Broccoli Rabe                                             Half: $40.00      Full: $80.00

Vegetable Risotto                                       Half: $35.00      Full: $70.00

Garlic Knots                                               $0.25 a piece, sold per knot

**Ask about our assorted deserts and pie pricing

Mini Cannolis: $12.00 per dozen / Large Cannolis $33.00 per dozen