Early Bird Special

Sunday – Thursday

(not available Friday and Saturday)

3pm – 6pm

Dine-In Only

Two Courses

First Course

choose one:

Pasta Fagioli Soup
Crispy Calamari in marinara sauce

House Salad
mixed greens, tomatoes, red onions, mushrooms artichoke hearts, olives, house balsamic vinaigrette

Second Course

choose one:

Chicken Parmigiana

Penne Ala Vodka prosciutto, onions


Spaghetti & Meatballs

First Glass of House Wine $4

with purchase of early bird special

Chardonnay, Merlot or, Cabernet

$14 per person (no sharing)

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